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40 item(s)
No. 50 Cheyne
They Say
‘Executive Head Chef Iain Smith has created a range of menus with a hint of the homeland using the finest British ingredients sourced by trusted suppliers. Our À La Carte menu offers a selection of lighter dishes: seasonal … Read more →
Riviera
The Blurb
Taking inspiration from France’s sun-splashed Côte d’Azur (and iconic hotspots like Saint-Tropez, Cannes, Nice and Antibes, in particular), the new Riviera restaurant has just opened its doors on upscale St James’s Street. The chic new outpost comes from … Read more →
Chez Antoinette, Victoria
The Blurb
What does the word ‘brasserie’ mean to you? Banks of bistro tables and beautifully aged and distressed mirrors? Well-dressed waiting staff carrying trays of steak frites, and the discreet pop of a vintage wine bottle? Or the sound … Read more →
La Poule au Pot
What They Say
La Poule au Pot has been a Belgravia institution for as long as anyone cares to remember. The alluring interior, with its intimate nooks and festoons of dried flowers and bric-à-brac has changed little since the 60s … Read more →
Brasserie Blanc’s Champagne and Soufflé menu
They Say:
‘Raymond Blanc’s Brasserie Blancs and White Brasserie pubs have launched a new seasonal Champagne & Soufflé menu. Fusing classic French cuisine with the essence of a quintessential English summer day, brand new sweet soufflé flavours have been lovingly … Read more →
Chez Antoinette
The blurb
“Everything I know about food and dinner parties was taught to me by my beautiful Grandmother, known to all as, Antoinette” said co-owner Aurelia. “Our menus showcase her love for authentic French cuisine, every dish is prepared with … Read more →
Three Of The Best Bottomless Brunches
Quaglino’s Q Brunches
Tucked away in the backstreets of Mayfair, Quaglino’s brings a slice of style and sophistication to London’s bustling brunch scene with its Q Brunch. Featuring live music, optional bottomless prosecco and a delicious menu of contemporary brasserie … Read more →
Christian Dior Afternoon Tea at The Franklin Hotel, Knightsbridge
The blurb
“After women, flowers are the most divine of creations.” Christian Dior 1957.
Christian Dior was fascinated by gardens and flowers, the inspiration behind many of his designs. This, and his love of French flavours is beautifully captured in … Read more →
Bistro Vadouvan
Open Tue 5.30pm–10pm, Wed–Fri midday–3pm and 5.30pm–10pm, Sat midday–10pm, Sun midday–9pm
The blurb:
‘Blending the essence of French cuisine with spices of the Orient.
‘Bistro Vadouvan combines classical French cuisine with the subtleties of Middle Eastern and Asian flavours, creating … Read more →
No. 11 Pimlico Road
Open Mon–Sat 9am–midnight, Sun 9am–11pm
The blurb:
Slap bang in the middle of Belgravia is a bistro that looks so inviting that whenever I walked past it I would make a mental note to pop in ASAP. No. 11 Pimlico … Read more →
