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6 item(s)
Ixchel, Chelsea
The Blurb
‘At Ixchel London, we are infusing Chelsea with the authentic flavours of Mexico. Inspired by the Mayan goddess of the moon, our warm and charming space invites guests to embark on a culinary journey like no other. With … Read more →
Los Mochis
The Credentials
Los Mochis is an innovative pan-pacific fusion of Mexican and Japanese cuisine – a pairing far better than it sounds. Set on the corner of Hillgate and Farmer Street in the quaint backstreets behind Notting Hill Gate, it … Read more →
Wahacas Valentines Set Meal for Two
The Blurb
If things had gone to plan – and they really didn’t – I should have been in Mexico round about now. Unfortunately, the world and more specifically, Coronavirus, had other plans.
So it was bittersweet perhaps that the … Read more →
The Little Yellow Door
Wed 6pm–11pm, Thu 6pm–midnight, Fri–Sat 6pm–1am, Sun–Tue closed
Last Wednesday, I joined a Mexican-inspired ‘Kitchen Supper’ at The Little Yellow Door, thrown weekly in honour of the arrival of their new ‘flatmate’, Alejandro de Muntoyo Suza Jesus. Having previously visited … Read more →
Habanera
Mon–Thu 7.30am–11pm, Fri–Sun 8.30am–midnight
I first met Lorraine, the owner of Habanera, on a sunny afternoon as I left the dentist next door to her new Mexican bar/restaurant on Uxbridge Road. Five minutes later I was sat in the then-unfinished … Read more →
Wahaca
Mon–Sat midday–11pm; Sun midday–10pm
Since winning Masterchef in 2005, Thomasina Miers hasn’t looked back. She’s made two series of cookery programmes for Channel Four, written several cookery books and opened her first branch of Wahaca (named after the Oaxaca region … Read more →
