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STK LONDON LAUNCHES STK & SCOTCH
...of up to 28 people can hire STK London’s plush private dining room for an exclusive introduction to the menu by Barry Vera and a Glenfiddich Brand Ambassador (subject to...
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'Simple, understated, and exactly what the locals need'
Heist Bank
...only bar in the area, so you know you’ve found it when you see crowds of post-work people flowing out of the doors and hear a soul-tapping beat. By the...

'Fried chicken, buttermilk chicken, marinated chicken, anything chicken'
Chooks Ealing
...‘nachos’ than ‘salad’, save for a lonely spinach leaf buried under a mountain of Doritos… but we swapped plates and my partner happily finished off the mound of cheese and...

'The price is at the higher end of the scale, but wholeheartedly worth it'
Maze Grill Park Walk
...potato crisps, paired with an indulgent cheese and leek mousse. The Farmhouse terrine is smooth yet textured and beautifully rich, served with a sweet apple chutney that had the feel...

'It is very easy to want to order at least one dish from each section'
Polpo, Harvey Nichols
...medium between crisp and doughy, and the Scamorza has fast become my favourite cheese – a smoked mozzarella that is pure cheesy bliss. I’d probably return just for the pizzette!...
Tom Cole and Eric Mushel
...hub of all things food. I love the pop-up culture with food, too and the way street food is making an impact and drawing in people’s interests. For me, Feast...
My West London Life
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The Devonshire Arms Hotel and Spa, Bolton Abbey
...jus. Scallops were almost like fruit on the palate, they and their accompaniments were so complementary and prettily flavoured. A dish of salt-baked carrot, pickled carrot, goats cheese mousse, hazelnuts...

'It’s safe to say that Orange Elephant should find its place among London’s steak heavyweights'
Orange Elephant
...cheese for my guest) were perfect—nicely portioned and well-made, with the cheese just soft and mature enough. The beers on offer were all relatively local (Beavertown) and the wines well-chosen...
Radisson Blu Royal Hotel, Copenhagen
...since 2008, Roy Al after the royal blue in the hotel’s name.) Dine: The Café Royal, on the ground floor of the hotel, is a perfect for perch for people...







