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Botanicals meet train stations at Ritorno’s Grand Central Italia
...each laced with delicate floral and botanical essences local to the region, finished with a spritz of atomised scent. From the Japanese gardens of Firenze to the wild roses bordering...
Food & Drink News
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Hotel Daniel, Paris
...in gorgeous warm tones, but there are exquisite Eastern touches throughout in the hand-carved wooden tables and Japanese paintings. Even the smell as you enter is inviting; the rooms are...
Whatley Manor
...menu (£99, plus £75 if you go for the sommelier’s wine suggestions). An amuse bouche of delicate rice crackers with Japanese seven spice, parmesan and lime got us off to...
Meg Randell
...pieces off—it can be a long day, but always rewarding! Who are your favourite designers and why? I’m a big fan of Japanese designers such as Issey Miyake and his...
La Maison Favart
...For those in need of some respite along the way, the little streets either side hide some of the best Japanese joints in the city and are well worth seeking...
...say hello to our neighbour during a flight, we can take home wherever we travel. As the Japanese poet Matsuo Basho once said, ‘Every day is a journey, and the...
WLG on how we define home
...say hello to our neighbour during a flight, we can take home wherever we travel. As the Japanese poet Matsuo Basho once said, ‘Every day is a journey, and the...
West London Girl
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The Japanese are in decline. Literally. About 1.3 million Japanese died last year, but only a million were born. We’ve been hearing about this for a while yet the results...
WLG on Japan’s virgins and the modern world
The Japanese are in decline. Literally. About 1.3 million Japanese died last year, but only a million were born. We’ve been hearing about this for a while yet the results...
West London Girl
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'ROKA is the place to bring the food snob who values substance over style'
ROKA Mayfair
Open Mon–Fri midday–11.30pm, Sat 12.30pm–11.30pm, Sun 12.30pm–10.30pm The blurb When it comes to Japanese, I have a selective palate and a healthy skepticism for nontraditional takes on my favourite cuisine....

'The standout dishes are those that placed the fish front and centre'
Salmontini Le Resto
...could have easily been found at a run-of-the-mill Japanese restaurant. Like all of the dishes, the fragrant Atlantic sea bass was plated beautifully. Wrapped in banana leaf and smeared with...







