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Search results for: chuckling goat 93 item(s)
Villa Gomes, The Algarve
...Pousada Palácio de Estoi’s elegant sun-drenched terrace and enjoyed a selection of local starters, the highlight of which was the fig shaped as a flower and stuffed with creamy goat’s...
'A roaring wood-oven fire is both atmospheric and perfect for getting those chewy crusts on their pizzas'
Goat
...Chelsea. The Italian-style food offerings include wood-fired pizzas (topped with everything from pulled kid goat to goat’s cheese), and Anglicised Italian staples like zucchini fritti served with chili mayo and...
Flavour Bastard launches in Soho
...they weren’t wrong. Exquisite small plates of perfectly balanced deliciousness arrived in quick succession, including such dishes as lentil and chorizo doughnuts, tuna poke, tandoori chicken, smoked goat, and pork...
Food & Drink News
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'Every dish on the menu is a mouthwatering delight'
Charlotte’s Place
...Manager Matt was on hand to make aperitif and menu recommendations and impart knowledge and enthusiasm. His recommended beetroot and sesame seed starter came on a pillow of goat’s cheese...
'All in all, it was a decent but unremarkable affair'
London Steakhouse Co.
...salad with goat’s cheese and walnut (£9) was also strong, albeit a dish that’s difficult to get too wrong. I’m tempted to take issue with the pricing of the starters...
22 North Street
...have to wait until another visit! The cheeses change with the menu, but this selection of goat’s, camembert and blue, amongst others, seemed made to suit my pungent turophile tastes—and...
Sanderson’s Enchanted Hanging Garden in partnership with Perrier-Jouët
...rock oysters with watermelon, coriander and mint, butternut squash risotto balls with cumin spiced mayonnaise, and salt-baked beets with goat’s curd. Combining the magical elements of romance and nature, Sanderson’s...
Food & Drink News
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'Consistently high quality food, drink and service'
Tom’s Kitchen, Chelsea
...borne out by the ‘today’s specials’ menu, which had my husband chuckling at its blatant kowtowing to both ends of the affluence spectrum: ‘superfood salad—mixed leaves with quinoa, olives, kale,...
'The room wows, staff are lovely and I couldn’t fault the classic Milanese food'
Savini at Criterion
...with toasted bread, goat cheese and chives was a beautiful dish but £25 for a starter is steep even by five-star hotel standards. Risotto with aubergine caviar, tomato concassé, basil...
'A superb meal in lovely surroundings with fantastic service---we’re longing to return'
Born 1983
...together’. I was tempted by colcannon with Ragstone (goats cheese), basil oil and black garlic, but felt that to order it would be shame when there was halibut on the...
