
'The staff showed a surprising degree of investment in our whole dining & drinking experience'
Posted on March 11, 2015
by Chris Heasman
7 stars
...the most gratifying dish on the menu. Going then for the gastropub staple that is the burger, I was offered up a strong enough, though slightly on the small side,...

'No one I know has a bad word to say about the Anglesea'
Posted on January 5, 2015
by Lee Mannion
8 stars
...over 30. Given the lack of neon or burgers, the trendy youth are elsewhere. The food: People come here to taste the food, which is more restaurant quality than pub....

'Chucking in so many other styles of cooking, however, does spoil the pot a bit; less is more and all that'
Posted on December 24, 2014
by Elliot Tucker
7 stars
...to the point of being inedible. The shrimp burger main (£11.95) was a rich and succulent puck of perfectly cooked shrimp and coriander. Sandwiched in a brioche bun, it came...

'The big brewers have been eschewed for local producers putting out interesting flavours'
Posted on October 13, 2014
by Lee Mannion
7 stars
...pub company to market hipness. You can probably guess what’s on the menu: burgers, fried chicken, hot dogs, chilli fries… you get the picture. Hot chicken wings were the sort...

'The Rib Room is an exquisite bar/restaurant that smacks of sophistication and elegance'
Posted on October 2, 2014
by Elliot Tucker
8 stars
...of mini burgers (£12). There was quite a long wait for what seemed like pretty quick food to knock up but the bar staff kept us pumped full of mixed...

'I would actually have preferred to have gone to Wetherspoons'
Posted on September 10, 2014
by Lee Mannion
2 stars
...deal about their burgers on the menu (they have a burger of the day!) but frankly, London is awash with them — it’s like we’re heading for burgergeddon. Curious as...

'All the good bits about a chippy with none of the negatives'
Posted on July 22, 2014
by Lee Mannion
10 stars
...too greasy, no slobbering drunks and you don’t leave stinking of fat. Burgers have been rebranded in so many different ways it’s a surprise that chippies haven’t seen similar myriad...

'It immediately provides you with a solution to a problem you didn’t realise existed'
Posted on June 23, 2014
by Elliot Tucker
8 stars
...which is partly true, with offerings including sausage and mash, fish and chips, burgers etc. However, as with most gastropubs, a lot of wordy descriptions litter the menu and more...
Posted on June 10, 2014
by Lucy Land
...road-test 12 burger recipes by him during my stay). We enjoyed refreshingly light starters of grilled watermelon with feta cheese and rucola (IDR90,000) and feta and olive salad (IDR95,000) followed...

The Dragonfly Brewery 'is a serious brewing venture'
Posted on May 27, 2014
by Elliot Tucker
8 stars
...in snack format (one for £4 or three for £10) and all, naturally, have beer involved in their cooking. That’s alongside an extensive burger and hot dog menu in which...