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The Shed
...though, and the accompanying chilli mayo and home-baked sourdough lived up to the kitchen’s promise. ‘Tempura spring onions, shed harissa, £9’, six between us, were really very good, the alliums...
The Caravelle, Saigon (Ho Chi Minh City)
...lobster, textures of broccoli, coconut chilli fluid gel, tempura green lip mussels and a ginger bisque reduction (699,000 VND) blending east and western cuisine superbly. The breakfast buffet at Nineteen...
Akira
...nod); crisp tempura; a wasabi salad; pink tuna; salmon and roe; red tuna; marinated eel; sea bass with a slice of lime; mashed potato (yes mash, but with a Japanese...
Chino Latino
...next three sharing plates to join the table were Prawn Tempura; possibly the two biggest prawns I have ever seen that was beautifully seasoned with Asian flavours, Calamari, and Pancetta...
Beaverbrook, Surrey
...recommendations – a decision we didn’t regret. Starter highlights included the popcorn shrimp (the tempura batter was feather light) and the yellowtail tiradito (so delicious I immediately regretted devouring my...
Casa Angelina, Praiano: Amalfi Coast
...and wonderful, such as the Redfish in wheat Tempura Batter, Cauliflower, Sea Trufes and Dill Emulsion (35 euros) and Salt crusted John Dory, with Citrus Fruit, Potato Flan and black...
STK London gets the party started with new seasonal menu
...Other highlights of the extensive and vibrant menu include meaty short ribs with ashes of onions, tasty tempura scallops with cauliflower served with American sturgeon caviar, as well as the...
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Comments Off on STK London gets the party started with new seasonal menu
'Both traditional and forward-thinking, but always delicious'
Geales
...To start I opted for the Tempura Soft Shell Crab with Korean Mayonnaise (£11.95). Melt-in-your-mouth tempura batter and fabulously fresh flesh really made this the stand-out dish. We also tried...
'An innovative yet seriously scrumptious meal that never put innovation before flavour'
Flora Indica
...Tempura Samphire and Squid Ink Doi Maach Sauce’ was another fantastic fusion of flavours, the octopus tentacles meltingly tender, samphire in the lightest of batters retaining its pleasing, saline crunch,...
Whatley Manor
...a couple of lovely medallions of barely cooked cod accompanied by delicate eel tempura and wakame, and finished with a rich chilli broth at the table; the ‘main course’ of...
