Food & Drink News

Original Dirty Bones reopens in Kensington

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After closing its doors for structural works earlier this year, the original Dirty Bones re-opened on 15th September, ready to once again serve NYC-inspired comfort food and cocktails to Kensington and its local surrounds. Bringing with it a fresh menu of new-to-Kensington dishes, Dirty Bones’… Read more →

Flavour Bastard launches in Soho

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Launched in September 2017 in the heart of Soho, Flavour Bastard is a journey of flavours. The best meal I’ve had in Soho in several years. Describing itself as ‘cuisine-agnostic’, they weren’t wrong. Exquisite small plates of perfectly balanced deliciousness arrived… Read more →

Soft launch offer as the Middle East comes to Crocker’s Folly

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It’s all change at the stunning Grade II listed Crocker’s Folly in St John’s Wood. Owners Maroush Group have gone back to their roots with a brand new menu that embraces the very best of Lebanese cuisine, and to celebrate there’s a soft launch with 50% off food until Thu 31 Aug. Find a fantastic array of… Read more →

Santo Remedio Cantina & Comedor to open in September

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When Santo Remedio opened in Shoreditch last year it was the first of the new wave of Mexican openings to hit London and is still considered by many to be one of the most authentic and exciting. Since that location closed in September 2016, Edson and Natalie have continued to develop their concept with… Read more →

Gonzalo Luzarraga Opens RIGO’ in Fulham

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July saw the opening of RIGO’, a new restaurant from Gonzalo Luzarraga and Francesco Ferretti, chronicling Gonzalo’s culinary journey from his childhood in Piedmont to time spent in some of the finest Michelin starred kitchens in Europe. French and Italian inspired, RIGO’ will combine modern fine… Read more →

Tom’s Kitchen launches new summer menus

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Founded by renowned chef Tom Aikens, the ethos of Tom’s Kitchen is simple: use the very best seasonal and locally sourced ingredients wherever possible. The restaurants are committed to working with British suppliers and farmers that are as passionate about growing as the chefs are about cooking.… Read more →

Vineet Bhatia launches new Experience tasting menu

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Launched in November 2016, Vineet Bhatia London is the progressive Indian restaurant that takes diners on a culinary exploration of India, shaped by the imagination and unique experience of Michelin-starred chef, Vineet Bhatia. Forever evolving, the restaurant has now launched their new Experience… Read more →

The Jam Tree gets groggy with a summer rum festival!

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This summer let The Jam Tree in Clapham and Chelsea transport you to the sunshine of the Caribbean and the laid-back verve of Latin America with a brand new festival celebrating the perfect sunshine tipple: rum! From cocktail-friendly white rums to beguiling spiced varieties, the month-long festivities… Read more →

Organising the perfect dinner party – what will you need?

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If you want to be the ‘hostess with the mostest’, you’ve got to get your party planning right. Your central aim is providing your guests with an enjoyable evening where they taste exceptional food and drink delicious wine. The planning can sometimes take longer than the evening itself… Read more →

Out to Sea: What Does the Isle of Wight Have to Offer?

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When you think of the Isle of Wight, what do you imagine? Well, if you’re picturing a sleepy little island, you couldn’t be more wrong… The Isle of Wight is actually the largest and second-most populated island in England. Situated just four miles off the coast of Hampshire, it’s a bustling, vibrant… Read more →