Mour Food, Wine and Martini Bar; From June 26th; Marylebone
If you love a well decorated terrace garden for martinis after work… look no further because Mour, Marylebone flung wide the doors to it’s delightful patio- and indeed it’s bar and dining room on 26th June.
At the heart of Mour is a menu influenced by a relaxed dining. Seasonal produce take centre stage here… “The menu brings together dishes rooted in the flavours and traditions of the Mediterranean while celebrating exceptional produce. Guests can begin with smaller plates such as tataki di seabass with roasted garlic ponzu, graffiti aubergine and beef carpaccio.”
And that’s not all… complementing the food is a wine list that draws on some of Europe’s most celebrated wine-producing regions and a cocktail programme that balances classic serves with Mour’s own signatures. Guests can also order the Blind Faith Martini, where they simply choose their preferred base spirit and leave the rest in the hands of the bartender. Designed to move effortlessly from aperitivo hour into late evening drinks, the bar offers a playful yet refined approach to one of the world’s most iconic cocktails.
For more info or to book visit…
