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Trishna
...breads), which were enjoyable rather than memorable. But the final course of Mango and Pistachio Kheer was utter heaven; a delicious, beautifully-balanced blend of creamy cardamom, kulfi, mango and ginger...
Buckland Tout-Saints
...heavy wood front door. Inside, the ground floor communal rooms retain their original panelling and generous fireplaces; floor length curtains in thick creamy silk frame views over the terrace, garden...

Argentinian steak at Gaucho, Richmond riverside
Gaucho
...sides (all at £4.95) and so we went with Humita Saltena a creamy sweetcorn and mozzarella thing of wonder served in a corn husk, some chips (of course) lightly seasoned...
Rosa’s Thai Cafe opens its doors in the heart of Ealing
...mains. For mains it had to be a classic green Thai chicken curry (£9.25) with steamed jasmine rice (£2.75). Fragrant, rich and just on the right side of creamy, the...
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Hush Mayfair presents ‘Hacienda’ with Rooster Rojo tequila
...steak tartare, and some creamy mushroom and parma ham croquettes – both were great. The place was covered with big white sombreros, and felt calm, airy and bright. It was...
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'We were introduced to the super-talented chefs, genuinely nice guys'
Wellbourne Brasserie
...densely creamy, sandwiched between two crisp layers of fine pastry, luscious enough to make me suspend my ‘sugar calories should only be spent on wine’ rule. Andy’s ‘Cambridge burnt cream’...

'There will most definitely be a next time'
Dip in Brilliant
...tikka masala too creamy and gloopy, generally preferring spicier curries, so was intrigued to see how Dipna would work her magic on it. By not adding cream, that was how!...
Princesa Yaiza Suite Hotel Resort, Lanzarote
...exotic berries soggying my pastries with a side of creamy scrambled eggs and chorizo for good measure. No bikinis here then. The details: Rates for a Basic Superior Room at...
Barnsley House
...all-whiteness of the interior: drawing creamy silk curtains to see sun sparkling on its frosty purity (the like of which you never see in London) was nothing short of magical....
Living La Dolce Vita: Heli-Lunch in the Alps
...an easy way for diners to sample a variety of regional delicacies. The two chefs, Michel Rochedy and Stéphane Buron, create subtle pairings of flavours, such as creamy truffle polenta....
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