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								Search results for: Pumpkin            	52 item(s)
            
			
	
	
'The sommelier was especially good at pairing wines for my vegan dishes'
	    
			Ametsa with Arzak Instruction
					...a stylish organic white from biodynamic, vintage vineyards in Catalonia. To start, I was served breaded spring onion, grilled peppers, and pumpkin soup with mandarin (minus the flaked mackerel) and...          
				
			
		
		
	
'Claude's is a prize destination for those in search of fresh produce cooked with a flourish'
	    
			Claude’s Kitchen
					...pumpkin. It was her first taste of the delicacy and she heralded it as a great introduction. There wasn’t too much room for dessert, but in the interests of research...          
				
			
		
		
	
	    
			No 35 at The Hempel
					...rump of Rhug Estate lamb, which came with wild garlic (which had just come out with the warmer weather) plus swiss chard, pumpkin puree, lamb boulangère potato (£19.50) while my...          
				
			
		
		
	...with an irresistible layered depth of flavour. My goats’ cheese salad (£6) with courgette, fennel and toasted pumpkin seeds had just a few small chunks of cheese but the dressing...
	    
			The Penny Black Restaurant
					...with an irresistible layered depth of flavour. My goats’ cheese salad (£6) with courgette, fennel and toasted pumpkin seeds had just a few small chunks of cheese but the dressing...          
				
			
		
		
	
Thornbury Castle, South Gloucestershire
	    
			Thornbury Castle, South Gloucestershire
					...and bone marrow. I rounded off the meal with baked pumpkin cheesecake, and an off-menu order of sorbet for The Actor. The waiter expertly matched our wines to each course,...          
				
			
		
		
	
	    
			The Penny Black Restaurant
					...with an irresistible layered depth of flavour. My goats’ cheese salad (£6) with courgette, fennel and toasted pumpkin seeds had just a few small chunks of cheese but the dressing...          
				
			
		
		
	
'Leave feeling seduced by innovative cuisine' at Brasa
	    
			Brasa
					...of good-looking veggies on the menu. Lastly, the most imaginative, innovative dessert; cardamom-poached pumpkin with smoked chestnuts, chocolate ice-cream and candied clementines (£5). The sweet pumpkin looked like a rose,...          
				
			
		
		
	
Discover 'authentic dishes and knowledgeable staff' at Masala Zone
	    
			Masala Zone, Bayswater
					...over to ask our favourite dishes, we were hard-pressed to choose, but I particularly liked the white pumpkin, sweetcorn and onion vegetable dish. For dessert we had a rich, creamy...          
				
			
		
		
	







