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Katy Simpson
...the business, and The Savoy, The Old Parsonage, Cliveden and Crazy Bear on the hotel side of the business. What advice would you give to young entrepreneurs? I believe that...
My West London Life
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'The meat has a lovely rosy hue to it'
Tommi’s Burger Joint
...Boston, Sweden and Iceland. As my New York guest observed ‘These Icelanders have beaten us at our own game: they make better burgers than we do!’ All this in a...
Olympic Studios Cafe and Dining Room
...endlessly passionate, keeping us entertained with little anecdotes and recommendations. Head chef Andreas Engberg brings a touch of Sweden to the table; he has even brought in a smoking machine...
I Portici Hotel, Bologna
...restaurant and a brasserie. We dined in the restaurant which is located within the spectacular and imposing Eden Theatre Ballroom, with its original liberty frescoes and a grand piano. We...
Jessica Andersson
You’ve lived in Sweden, Paris, Chicago and Moscow – where do you live now and why? I live in London now for two reasons: I wanted to have more stability...
My West London Life
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Therese Grankvist
...west.’ We did and I haven’t looked back since. You’re originally from Stockholm. What do you miss most about Sweden? I miss the beautiful Swedish countryside and being able to...
My West London Life
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Raphaella
...to make a writing trip to Sweden in the next few months. What are you most proud of and why? I’m a closet geek, so probably getting four As and...
My West London Life
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'We left with beautifully clear consciences, though our taste buds felt a little hard done by'
The Gate
...windows that run down one side. Curious art on the walls speaks of war and peace – stealth bomber outlines filled with visions of Eden. Fantastic oil and bread were...
E.K.A
...of fruit and vegetables as I always cook everything from scratch. And a lot of alcohol. I am Irish after all. You also source some of your fashion from Sweden...
