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Shangri-La Al Husn, Muscat, Oman
...and green tea ice cream for dessert. If I drank wine I might have paired my food with a glass of Chablis or Sancerre, and the Champagne served was Laurent-Perrier...
Christmas Gift Guide 2015 #1: Enticing Edibles
...Christmas in a jar. Warm winter spices of cinnamon, nutmeg & clove are combined with dried cranberries & candied orange peel and blended with a young, white stilton. Laurent-Perrier, Cuvée...
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Leiths Graduation & Awards Winners
...and Bottarga, Quince Glazed Ibérico Pork Ribs and Celeriac Purée and Muscovado Panna Cotta with Thyme Shortbread, Milk Sorbet and Lemon, all washed down with Laurent Perrier Brut Champagne and...
Food & Drink News
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Edible Garden Afternoon Tea Inspired by Chelsea Flower Show
...English seasonal tradition. Partnering with Laurent-Perrier Champagne, and mirroring the elegance of Laurent-Perrier’s layered Chelsea garden, the tea includes themed pastries such as a lemon box hedge – a citrus...
Food & Drink News
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The Vineyard at Stockcross, Berkshire
...and Laurent Perrier, unsurprising when you consider it is acclaimed chef Daniel Galmiche in the kitchen. Described as ‘the champion of classic cooking with a contemporary twist,’ Daniel can often...
'At least the tables wore white and the pink rose on each was fresh'
Marco
...mates might happen to drop by. We settled for wines by the glass, a mood-setting Laurent Perrier to start with, then a Chianti for the man and a Chablis for...
Leiths’ Diploma Students Graduate with Awards Lunch at Koffman’s
...students are carefully selected for the top diploma prizes, with previous winners including Gizzi Erskine and Lulu Grimes. Sponsored by Laurent-Perrier, Louis Latour, BBC Good Food Magazine, and new sponsor,...
Food & Drink News
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Munch 'almost too good' bar food at No. 92, Notting Hill
No. 92
...the Laurent-Perrier rose (£14.70); dry with a fruity finish. They also boast an extensive mix of spirits, particularly whisky. No. 92’s food exceeded our expectations, it is almost too good....
