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'The changes have worked, breathed life into the old boozer'
The Walmer Castle
...can enjoy an impressive array of drinks, seasonal pub food and quirky, cosy surroundings. We love being part of the lively Notting Hill community and enjoy hearing how you’ve spent...
St Martins Lane hotel relaunch party at Blind Spot
...night cocktail lounge, Blind Spot. The new London lounge offers a unique drinking experience, centred around the exotic journey of tea. Set behind the façade of a boutique counter that...
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'Owner Maryam pours you a drink while her cuddly pooch greets you like an old friend'
14-day manicure at MYZ Beauty Boutique and Spa
...less fanfare, the better. The interior feels like a relaxed front room, with owner Maryam pouring you a drink while her cuddly pooch greets you like an old friend. Customers...
Floral Afternoon Tea at Lancaster London
...cakes. Delicately fragrant summer herbs have also been used to infuse the rosemary scones and thyme cupcakes. Available from Tuesday 19 May until Saturday 23 May. In June, afternoon tea...
Food & Drink News
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'The worst part of it was how it showed up our (lack of) willpower to resist the menu'
Novikov Italian
...by Head Chef Marco Torri, focusing on the finest seasonal ingredients, which is what WLL editor Olivia and I were dropping by to test out. Never let it be said...
Food Bloggers visit the Flahavans factory in Kilmacthomas, County Waterford - David Clynch Photography
Flahavan’s reinvents the porridge oat
...the finished product. Once dried and cooled they are packaged and sorted by whichever type they fit into—pinhead, rolled, jumbo rolled or oatmeal. And that’s just the basic oats; the...
Food & Drink News
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Karis Scarlette
...Hotel for a decent salad and Providores on Marylebone High Street for tapas with a twist. Do you have a favourite watering hole? Azteca on the Kings Road. Small, quirky...
My West London Life
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'The food at Hawksmoor is unbelievably fresh'
Hawksmoor Knightsbridge
...also meant that we fell felicitously into the capable hands of the assistant bar manager, Murray Drysdale, whose passion for his work is almost palpable. Plus One was looking forward...
'There is wood panelling, Chesterfields to flop in & a fire to warm your cockles in front of'
The Britannia, Kensington
...noticeable difference is the spiral staircase leading up to private dining rooms. Although it’s stolen some of the drinking space, it’s not too much of an imposition. Out back is...
'Plus One called it "Pasta with Bottle" and loved it'
Piccola Cucina
...taste of the involtini. Nozze d’Oro (£50) was quite a chalky white wine with notes of rosemary and thyme in it. We followed all these little mouthfuls of scrumptiousness with...
