The gloves are off and the knives are out as a stable of talented young London chefs go head-to-head for three rounds of no-holds-barred culinary one-upmanship at Tom Conran’s eponymous Notting Hill hangout, Tom’s Deli.
Hosted by a larger than life MC, diners had an evening of high jinx and knockout food, as well as being treated to a classic Disaronno cocktail both before and after their meal.
