August 20, 2017
When Santo Remedio opened in Shoreditch last year it was the first of the new wave of Mexican openings to hit London and is still considered by many to be one of the most authentic and exciting. Since that location closed in September 2016, Edson and Natalie have continued to develop their concept with… Read more →
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Food & Drink News
Gonzalo Luzarraga Opens RIGO’ in Fulham
August 3, 2017
July saw the opening of RIGO’, a new restaurant from Gonzalo Luzarraga and Francesco Ferretti, chronicling Gonzalo’s culinary journey from his childhood in Piedmont to time spent in some of the finest Michelin starred kitchens in Europe. French and Italian inspired, RIGO’ will combine modern fine… Read more →
Tom’s Kitchen launches new summer menus
July 19, 2017
Founded by renowned chef Tom Aikens, the ethos of Tom’s Kitchen is simple: use the very best seasonal and locally sourced ingredients wherever possible. The restaurants are committed to working with British suppliers and farmers that are as passionate about growing as the chefs are about cooking.… Read more →
Vineet Bhatia launches new Experience tasting menu
July 18, 2017
Launched in November 2016, Vineet Bhatia London is the progressive Indian restaurant that takes diners on a culinary exploration of India, shaped by the imagination and unique experience of Michelin-starred chef, Vineet Bhatia. Forever evolving, the restaurant has now launched their new Experience… Read more →
The Jam Tree gets groggy with a summer rum festival!
July 11, 2017
This summer let The Jam Tree in Clapham and Chelsea transport you to the sunshine of the Caribbean and the laid-back verve of Latin America with a brand new festival celebrating the perfect sunshine tipple: rum!
From cocktail-friendly white rums to beguiling spiced varieties, the month-long festivities… Read more →
Organising the perfect dinner party – what will you need?
June 16, 2017
If you want to be the ‘hostess with the mostest’, you’ve got to get your party planning right. Your central aim is providing your guests with an enjoyable evening where they taste exceptional food and drink delicious wine. The planning can sometimes take longer than the evening itself… Read more →
Out to Sea: What Does the Isle of Wight Have to Offer?
June 13, 2017
When you think of the Isle of Wight, what do you imagine? Well, if you’re picturing a sleepy little island, you couldn’t be more wrong…
The Isle of Wight is actually the largest and second-most populated island in England. Situated just four miles off the coast of Hampshire, it’s a bustling, vibrant… Read more →
Playfully modern Mexican food at Notting Hill’s Peyotito
June 1, 2017
This hidden gem on Kensington Park Road in the heart of Notting Hill offers sophisticated, modern Mexican food in a sleek hideaway topped by a neon sign quoting ‘tequila is to wake the living, Mezcal is to wake the dead’, which sets the playful but contemporary atmosphere shown throughout.
A far… Read more →
A ‘Master’ Supper Club at Goode & Wright
May 25, 2017
Introducing Three Girls Cook, the supper club created by MasterChef finalists Alison, Giovanna and Lorna, who impressed the judges with their incredible skills, creativity and determination and managed to triumph over 64 other contestants to make it to the final five.
After working alongside world… Read more →
Botanicals meet train stations at Ritorno’s Grand Central Italia
May 22, 2017
Taking inspiration from some of Italy’s major train stations and most picturesque gardens, Ritorno bar and al fresco terrace in Chelsea has created a veritable botanical show-stopper of new summer aperitivo cocktails with one of Italy’s finest aperitivo wines, Cocchi.
Head barman Paolo Viola has… Read more →







