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'There will most definitely be a next time'
Dip in Brilliant
...recipes, which date back over sixty-five years, together with sharing her love for Indian food through her Television series Dip in Kitchen, her cookery school in Southall and her collaboration...
Catherine Salway and Andrea Waters
...of them? Andrea: I love being in the kitchen and the pressure and camaraderie of a busy shift. I also love researching new menu ideas and coming up with new...
My West London Life
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Barnsley House
...our bedroom and well-thumbed, crinkle-paged gardening books provided to read in the bath. Even better, its kitchen garden produces most of the fruit, vegetables and herbs (admittedly tricky in snowy...
...feel like she’s doing her bit. Wringing her hands, she turns casual kitchen suppers into environmental symposiums. Volunteering to help, she arrives early with home-made hummus and chases her host...
The Right-On Couple
...feel like she’s doing her bit. Wringing her hands, she turns casual kitchen suppers into environmental symposiums. Volunteering to help, she arrives early with home-made hummus and chases her host...
West London Types
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Henrietta Hotel
...a coveted Michelin star within eight months of opening and was always booked up a year in advance. Taking the helm in the kitchen at Henrietta—and an open-plan one at...
Villa Estebana, Puerto Calero
...access to the seafront, it oozes exclusivity and makes you feel like a local VIP. Dine: This well-equipped villa has a full kitchen, but with countless al fresco restaurants bathed...
Caroline Hall
...back into the kitchen for training! Where did the name Rocket Food come from? I took inspiration from my previous job working for Formula 1, where I cooked for Scuderia...
My West London Life
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Living La Dolce Vita: Heli-Lunch in the Alps
...Zodiac, the Kabbalah and Egyptian tarot sit in the midst of French-style gardens. The restaurant, Le “M” des Avenières, is supplied with fresh herbs and vegetables from the kitchen garden....
Top Tips
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'Not only is the meat very close to impeccable, but the accompaniments are wonderful'
Pomona’s
...to enjoy views of the open-plan kitchen. The decor vibe comes off as mid-century Californian, and the live, leafy plants add to this cheery ambience. There’s also a charming outdoor...
Editors’ Mother’s Day picks 2018
...Peony Scented Candle—£25 Branche D’Olive takes its inspiration from the renowned fragrances of Provence and was set up by co-founders Jane Comyn & Ruth Watson around their kitchen tables in...
Fashion Focus
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