Food & Drink News

Cocktails at Bone Daddies

Bar & Restaurant Openings

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The Little Yellow Door, an eclectic pop-up bar based on a fictional flatshare between friends from all walks of life, opens on Wednesday 29 October in (yes, you guessed it) Notting Hill. It promises innovative cocktails and delicious dinner parties on Fridays by partner, The Wandering Chef. The dinner… Read more →

The Little Yellow Door opens

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The Little Yellow Door, an eclectic pop-up bar based on a fictional flatshare between friends from all walks of life, opens on Wednesday 29 October. It promises innovative cocktails and delicious dinner parties by partner, The Wandering Chef.

The Little Yellow Door, 68 Notting Hill Gate, London,

Read more →
Leiths Christmas classes

Serve the Perfect Christmas with Leiths

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There is so much to do around Christmas time that the thought of getting Christmas dinner on the table on time can be overwhelming. Luckily the chefs at the UK Cookery School of the Year, Leiths School of Food and Wine, are ready to show you ‘How to Cook — The Perfect Christmas Dinner’.… Read more →
Maggie's Malibu Beach Party

Malibu Beach Party at Maggie’s

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Panicking that summer is over? Worried that those Hawaiian swim shorts have had their last laugh? Well, fear not, because the sun is shining, weather is sweet at Maggie’s, and Malibu’s new cocktails are going to make you want to move your dancing feet! This year boutique ’80s club Maggie’s has… Read more →
Benihana Beni Girls

Benihana 50th anniversary Wagyu menu

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Following the Japanese decision to lift the ban on Wagyu beef and as part of their 50th anniversary celebrations, Benihana has created a special menu that includes Wagyu beef, lobster plus the choice of either black cod or Scottish fillet so diners can compare Scottish and Wagyu beef side by side. The… Read more →

Brook Green Wild Food Market Opens

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A new food market has recently launched in the grounds of Addison Primary School, situated in the heart of Brook Green. The market serves an array of fresh produce ranging from seasonal fruit and veg, to artisan quiches and tarts that have been expertly made locally. Market organiser Pushpal Dhawan’s… Read more →

Leiths Graduation & Awards Winners

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After three terms of intensive training at internationally acclaimed cookery school Leiths School of Food and Wine, Leiths diploma students had their own reason to celebrate on 4 July as they toasted their graduation. Ninety-six students in total were judged to have gained the theoretical knowledge,… Read more →
Alexander and James

Summer BBQ packages from Alexander and James

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Alexander & James, a luxury online shopping platform for spirits connoisseurs and gift buyers, has collaborated with legendary butcher Allens of Mayfair to create the ultimate at-home summer party package. The Mixology at Home experience will allow the party host and his guests to sit back… Read more →
Alexander and James

Summer BBQ packages from Alexander and James

Posted on
Alexander & James, a luxury online shopping platform for spirits connoisseurs and gift buyers, has collaborated with legendary butcher Allens of Mayfair to create the ultimate at-home summer party package. The Mixology at Home experience will allow the party host and his guests to sit back… Read more →
Benihana

Benihana 50th Anniversary

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While Benihana is certainly a staple on the London dining scene, you might be forgiven for not realising quite how long the Japanese steakhouse has been around. Hiroaki ‘Rocky’ Aoki started the restaurant chain in 1964, making 2014 their 50th anniversary, having grown in the meantime… Read more →