Search results for: Alexandra Bell
51 item(s)

The Fingal, Edinburgh, Scotland

...and my guest chose the pork belly, which was perfectly cooked and melted nicely on your tongue. The sole came with curried fish cream and mussels, the mouth watering saltiness...
Travel | Comments Off on The Fingal, Edinburgh, Scotland

Playhouse Theatre

Review - 1984

By Alexandra Bell 1 Sep 2016 Lights flash, creating a strobe effect on stage; buzzers blare cacophonously, the protagonist freezes Read more →
Theatre | Comments Off on Playhouse Theatre

Catherine Salway and Andrea Waters

What was the inspiration behind the launch of Redemption Bar? It’s brilliant that so many people are choosing to lead healthier lifestyles, not just for themselves but for the planet....
My West London Life Comments Off on Catherine Salway and Andrea Waters

Laure Patry

You have worked in the wine industry from a young age; did you always know you wanted to work as a sommelier? I always knew I wanted to work in...
My West London Life Comments Off on Laure Patry

Caroline Hall

What do you look for in food? Fabulous ingredients (seasonal and local when possible), well balanced flavours and not over-worked. How did you start Rocket Food, and how did it...
My West London Life Comments Off on Caroline Hall

Jeany Cronk

What inspired you to up sticks and move to the French countryside to start your wine brand, Mirabeau en Provence? That’s simple- Stephen and I were madly passionate about Provence...
One to Watch | Comments Off on Jeany Cronk

Editors’ Mother’s Day picks 2018

Olivia’s top picks: Virgin Active Collection Club Membership—from £159/month With its brand-spanking new makeover, new range of classes and trendy NYC loft-style studios, membership at the Virgin Classic Kensington is...
Fashion Focus Comments Off on Editors’ Mother’s Day picks 2018
'Utterly moreish, we both agreed we could eat it for starter, main and dessert'

Ukai

Open Sunday-Thursday midday–midnight, Friday-Saturday midday-1am The blurb Ukai has been part of the Notting Hill food scene for a decade, serving ‘fresh and exciting contemporary Japanese cuisine in an irresistible...
Restaurants | Comments Off on Ukai

Kelty Caston

How did you get started in in the Christmas tree business, and what did you do before it? I was a bit of an adventurer—I was a ski instructor and...
One to Watch | , , , Comments Off on Kelty Caston
...Baldwin Jessica is an award-winning luxury spa and travel journalist. alexandra@westlondonliving.co.uk Fashion Correspondent: Emma Stanfield Emma is a freelance fashion writer with a background in high-street, luxury and vintage wear...

Who we are:

...Baldwin Jessica is an award-winning luxury spa and travel journalist. alexandra@westlondonliving.co.uk Fashion Correspondent: Emma Stanfield Emma is a freelance fashion writer with a background in high-street, luxury and vintage wear...
Pages Leave a comment