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7 item(s)

'An out-of-this-world baked Chilean sea bass with kumquat glaze'

Hakkasan Mayfair

Open Monday-Wednesday midday–12:30am, Thursday-Saturday midday-12:45am, Sunday midday-12:00am

The blurb

With a whole constellation of Michelin-starred chefs and eleven locations worldwide (in chichi cities such as Doha, Shanghai, and Dubai), Hakkasan is a global brand with a well-deserved golden reputation for … Read more →

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'Our Instagram-worthy dishes popped with colour and flavour'

LIMA Fitzrovia

Open lunch Tue–Thu midday–2.30pm; dinner Mon–Sat 5.30pm–10.45pm, Sun 5pm–9pm

The blurb

LIMA Fitzrovia opened in 2012, quickly winning over London and gaining a Michelin star – the first for Peruvian cuisine – the following year. This autumn, the restaurant celebrates … Read more →

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'The Devonshire crab and nectarine salad caught my eye'

Hatchetts Mayfair

Open Mon–Thu midday–11.30pm, Fri midday–midnight, Sat 5pm–midnight, Sun midday–6pm

The blurb

Flaunting history from 18th-century London to 20th-century boutique chic, the recently opened Hatchetts takes its name from the erstwhile Piccadilly hotspot nearby that was a byword for conviviality from … Read more →

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'ROKA is the place to bring the food snob who values substance over style'

ROKA Mayfair

Open Mon–Fri midday–11.30pm, Sat 12.30pm–11.30pm, Sun 12.30pm–10.30pm

The blurb

When it comes to Japanese, I have a selective palate and a healthy skepticism for nontraditional takes on my favourite cuisine. Though I appreciate attempts at fusion, I’m a bit of … Read more →

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'The relaxed, informal mood of I Robert is signalled by quirky elements of the interior design'

I Robert

Mon—Sat 11.30am—10pm

Billed as a ‘neighbourhood restaurant’ serving rustic, relaxed Mediterranean food, I Robert is another venture from experienced restaurateur Arkady Novikov (his eponymous larger offering is just a couple of streets away), and that experience shows. We were immediately … Read more →

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'My New York friend was making plans to return with her husband before we'd even walked out the door'

Avenue

Mon–Fri 12pm–3pm and 5.30pm–10pm, Sat 11am–3pm and 5.30pm–10.30pm, Sun 11am–4pm

The style:

Serving up New American cuisine for breakfast, lunch and dinner, Avenue captures the buzz of the New York dining scene while nodding to its St James’s roots with … Read more →


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